Step 1: Remove any polish or dirt on your nails using a nail polish remover. I used the Sally Hansen Maximum Strength Polish Remover along with a cotton ball.
Step 2: Cut and file your nails to get them prepped and ready for some polish! I used my nail files from Icing and a large nail clipper to cut my nails which I find is a lot easier than using a small nail clipper.
Step 3: Apply a base coat to ensure the longevity of your manicure. Applying a base coat also prevents staining and protects your nails and well as makes them stronger. I used OPI's Natural Nail Base Coat.
Step 4: Apply 2 coats of polish onto your nails. I used this gorgeous vibrant magenta colour by OPI which is called Dim Sum Plum.
Step 5: To add some shine to your nails, seal the polish and help the lasting power of the manicure, apply a top coat. I used OPI's Top Coat.
Step 6: Last but not least, I used OPI's Drip Dry to help my nails dry faster. As you can tell I am a huge fan of OPI products haha
How stunning is this colour??? So beautiful!
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